By simply reading the word pizza on the headline, we can bet that your taste buds are already awakened. You probably are thinking about how you can get your hands on one of the best New York-style pizzas right away.
The New York-style pizza is one of the most enjoyed types of pizzas in the world. Of course, New York is a city that you probably know of, but why is a pizza associated with the place? Well, if you have such questions in mind, this read is for you. Here are 3 things that make the New York-style pizza unique;
1. There is an exciting history behind it
Did you know that some of the very first pizzerias that date back as early as the 1960’s are still open up to date? That is how far the history of New York-style pizza goes. These restaurants were known to sell high-quality pizzas that would leave you yearning for more. When they opened up, all customers within the city knew that those restaurants were the only places to get pizzas. Most of the time, they sold out pretty fast.
As a result, many pizzerias today have since introduced the New York-style pizza, and some are doing it right while some are still trying. Regardless, the history behind it has stuck until now.
2. The size of the slices tells it all
When it comes to pizza crusts, people have different preferences- either thin or thick. However, one of the main things that stands out when it comes to the New York-style pizza is the size of the slices and the crust. Simply put, the pieces are gigantic. Most people have to fold it into two before eating it, and the flavors burst in your mouth. You can rest assured that by eating this pizza, you will enjoy its taste and be complete.
3. The ingredients used to make the pizza
Another unique difference with these types of pizzas is the ingredients used. To make the pizza, more components are used compared to when making the traditional pizzas. The dough is hand-tossed and consists of high gluten flour, water, and yeast. The seasoning that is used depends on the flavor you want. Some of the common herbs include oregano garlic, olive oil, red pepper, salt, tomatoes, and basil, to mention a few.
The toppings used in the pizza will also depend on one’s preference. If you love pineapples, so be it, chicken and mushroom, so be it, extra cheese, so be it. It all depends on what you want.
There you have it! Besides the rich history that these types of pizzas have, one thing that stands out for them is their taste and quality. And did we mention how fulfilling they are? Well, if you haven’t tried the New York-style pizzas, it is about time to treat yourself to the classical pizzas! Enjoy!